{tea list}
GREEN TEA
1. GENMAI- CHA:
Sencha with toasted and popped brown rice, nutty and lightly sweet
2. GYOKURO- KARIGANE- CHA:
A blend of gyokuro leaves and stems makes a fresh, grassy blend
3. HOUJI-CHA:
Gently roasted stems give off the subtle aroma of wood smoke
5. MATCHA-IRI- SEN- CHA:
Matcha-coated sencha leaves, bright in color, with a clean flavor
6. SEN- CHA:
Clean, bright flavor with a hint of sweetness and a gentle bitterness, a classic Japanese tea
BLACK TEA
9. KENILWORTH CEYLON:
From the exotic isle of Sri Lanka, a mellow, rich liquor
11. ORGANIC INDIAN:
Fully certified as bio-organic, from the Darjeeling district
12. MAKAIBARI DARJEELING:
A light and fragrant first-flush Darjeeling
13. NANHAROBI ASSAM:
A little milk perfectly complements this robust, malty tea
14. TAKASHIMAYA DECAFFEINATED DARJEELING:
A superior decaffeinated tea
15. TAKASHIMAYA SUPREME:
A superb blend of Assam, Ceylon, and Darjeeling teas
FLAVORED BLACK TEA
16. EARL GREY SUPREME:
A classic, infused with the citrusy essential oil of bergamot
17. APPLE:
Apple bits and natural apple flavoring make this a delicious, soothing, tea
18. APRICOT:
A refreshing tea with a slightly sweet and fruity flavor
19. BLACK CURRANT:
A wonderful spicy tea with a natural fruit taste
20. CITRON:
The bright and sparkling flavor of lemon rind and natural lemon flavoring
21. MANGO:
Delightfully perfumed, with a wonderful tropical taste
22. ORANGE/ CINNAMON:
The spicy flavors of orange rind, sweet cloves and cinnamon
23. PASSION FRUIT:
Inspired by the Hawaiian Isles, with an intense tropical flavor
24. TAKASHIMAYA PASSION FRUIT (DECAFFEINATED):
Decaf tea with a tropical flavor
25. TAKASHIMAYA ROSE:
The sophisticated flavor of exquisite Chinese roses
40. GINGER PEACH:
Crystallized ginger and dried peaches with a black tea base
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CHINESE TEA
26. FANCIEST FORMOSA OOLONG:
Between black and green tea, an elegant amber tea
27. KEEMUN HAO YA B:
A thick red liquor with a deep rich flavor
28. LUNG CHING:
An emerald tea with a fresh, vibrant taste and a roasted sweetness
29. YIN HAO JASMINE:
A silvery tea with a sublime floral aroma of jasmine blossoms
HERBAL TEA (Caffeine-Free)
30. CHAMOMILE:
Egyptian buds make a yellow liquor with the aroma of fresh apples
31. FRENCH TILLEUL:
Flowers and leaves from the linden tree make this delicate tea
32. FRENCH VERVEINE:
A delightful, slightly lemony infusion that refreshes and relaxes
33. LEMONGRASS:
Savor the bright freshness of this lemony Oriental plant
34. PEPPERMINT:
Soothe your nerves and calm your stomach with this refreshing tea
35. RASPBERRY:
Hibiscus, rosehips, and raspberry leaves produce an uplifting red liquor
36. ROSEHIPS:
A light red liquor, high in vitamin C, from the fruit of the rose bush
37. SOBA BEVERAGE:
Very healthful, made from toasted buckwheat, with an earthy flavor
38. PEACH TEA:
A delightfully perfumed herbal tea of peach blossoms, rose, and citrus
39. PLUM CINNAMON:
A unique blend of dried plums and spices, perfect hot or chilled
TEA BOX SPECIALTIES
7. ASSAM GOLDEN TIPS:
Palest brown, with a very subtle, slightly sweet taste $10.00 per pot
8. CEYLON SILVERY VINTAGE:
Unusual silver color and very delicate taste $10.00 per pot
4. MATCHA:
A bright green color, strong flavor, and frothy texture $5.50 per pot
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